Cheetah Webinar Series [S1E1]

Introducing Aussie Select Lamb Ham Products

Restaurant Profit Through Innovation Webinar Series - S1E1 - 18/01/2022

In this first episode of our Restaurant Profit Throught Innovation Webinar Series, we introduce to the San Francisco Bay Area Aussie Select specialty charcuterie made from 100% pasture-raise Australian lamb. You will know more about the product, tips on how to smartly incorporate it into your restaurant menus, and how they can be used to drive more business and increase your operation profitability.